<< BACK


Welcome to the Recipes of Provence Archive.

Feel free to Browse through our Archives.

We're sure you'll find a recipe or two that will tickle your taste-buds.

Don't forget to browse our Main Recipe Index page!


Recipe 052:
Baked Crostini
Recipe 053:
Anchovy Dressing
Recipe 054:
Sun-Dried Tomato Butter
Recipe 055:
Curry Oil
Recipe 056:
Barry's Amazing Salad Dressing
Recipe 057:
Roasted Eggplant
Recipe 058:
Cheese Soufflé
Recipe 059:
Pumpkin & Bread Soup
Recipe 060:
Pear Cake
Recipe 061:
Brouillade
Recipe 062:
Layered Smoked Salmon & Shrimp Mousse Terrine
Recipe 063:
Rosemary Orange Butter
Recipe 064:
Garlic Mayonnaise
Recipe 065:
Tandori Chicken Salad with Kiwi Vinegar
Recipe 066:
Curry Marinade
Recipe 067:
Snapper Surprise
Recipe 068:
Sweet potato with Honey, Lemon and toasted spices
Recipe 069:
Couscous & Shrimp Salad w/ Tangerines & Almonds
Recipe 070:
Luaris Asparagus with Truffles
Recipe 071:
Roast Chicken with Herb Butter, Onions and Garlic
Recipe 072:
Crispy Potato Galette
Recipe 073:
Steak au Poivre
Recipe 074:
RIisotto with Chicken Livers, Sherry and Truffle Oil
Recipe 075:
Root Vegetable Soup drizzled with Truffle Oil
Recipe 076:
Leek, Potato and Bacon Soup
Recipe 077:
Gigot Roti au Gratin de Monsieur Henny
Recipe 078:
Poached Pears with Fresh Basil
Recipe 079:
Baguette (French Bread)
Recipe 080:
Roast Chicken with Garlic Croutons
Recipe 081:
Truffle Cookies
Recipe 082:
Roast New York Strip Loin W Garlic-Herb Crust
Recipe 083:
Pears Poached in Port w/ Cranberries
Recipe 084:
Basic Country-Style Mustard
Recipe 085:
La Trouchia
Recipe 086:
Petits Pois, Façon du Coin
Recipe 087:
Streusel aux Pommes
Recipe 088:
Pain Perdu aux Quetches
Recipe 089:
Smothered Cauliflower
aRecipe 090:
Dina's Roasted Rabbit
aRecipe 091:
Pork and Ricotta Rolls
aRecipe 092:
Tomates au Four à la Vinaigrettea
Recipe 093:
Pan Bagnat
Recipe 094:
Creme d'Asperges
Recipe 095:
Mousse de Foie de Volaille
(Chicken Liver Mousse)
Recipe 096:
Roti of Porc aux Pruneaux
(Roast Pork with Prunes)
Recipe 097:
Pain Complet (Whole Wheat Bread)
Recipe 098:
Salade D'Endives..
Recipe 099:
Raspberry Sabayon Brulée


If you have a recipe you'd like to share to be included in the Recipe of the Week, please e-mail: recipes@lespritprovence.com